Making this healthy breakfast scramble is really easy and delicious for you family to try. It doesn’t take much ingredients. Below are some brief tips and the recipe. Before you start dicing the sweet potato, add some olive oil to a skillet to heat on low-medium temperature. Dice your sweet potato. I used one largeContinue reading “Sweet Potato Scramble”
Author Archives: Kimberly Pina
Cream Cheese & Chocolate Chip Pastry Rolls
Here is a pastry recipe for all you cheesecake and chocolate chip lovers! Below are some helpful tips! When you first get your puff pastry, you want to make sure it has thawed and is pliable enough to be rolled out. Trying to roll out stiff pastry can cause the dough to break. I madeContinue reading “Cream Cheese & Chocolate Chip Pastry Rolls”
Homemade Garlic Bread Twist
Garlic bread is a great recipe to have since it compliments many dishes. Below is a recipe for my bread twist and some helpful tips! The first step for this recipe is to activate your dry yeast in warm milk. I used one pack of dry yeast which is equivalent to 2 1/4 teaspoons. TheContinue reading “Homemade Garlic Bread Twist”
Pineapple & Banana Muffins
Here is a tropical muffin recipe for you to try! Below are some tips and the recipe! When I first made these muffins, the banana really overpowered the pineapple. They tasted just like banana bread. I adjusted the recipe to only include two bananas instead of three and this did the trick! Adding fruit canContinue reading “Pineapple & Banana Muffins”
Zucchini Chicken Waffles
For Christmas my sister gave me a mini Dash waffle maker. It has been one of my favorite gifts. One of the first recipes I made was Zucchini Chicken Waffles. They are super delicious, low carb, and taste great when dipped in some pasta sauce! Below is the recipe and some helpful tips! Two shreddedContinue reading “Zucchini Chicken Waffles”
Homemade Carrot Cake
It is Good Friday, which means Easter Sunday is upon us. Having a carrot cake to celebrate this weekend seems perfect! Below is the recipe and some helpful tips. Making this carrot cake was moderately easy. The cake came out spongy, moist, and a good height. I decided to make double layer cake with 9-inchContinue reading “Homemade Carrot Cake”
Peanut Butter Energy Bars
Here is a healthy cookie bar recipe that is delicious and low carb. Below are some tips and the recipe! The cookie bars are made with almond flour and peanut butter. You can use any nut butter of your choice. I think almond butter may be another great fit for these. The banana replaces anContinue reading “Peanut Butter Energy Bars”
Slow Cook Pork Spare Ribs
I am drooling over this recipe! It was so good! This was my first time slow cooking ribs in the oven and when the meat just slipped off the bone…I knew the ribs were gold! Below is the recipe and some tips I suggest after making them. The first step was to take off theContinue reading “Slow Cook Pork Spare Ribs”
Strawberry Chocolate Muffins
I was feeling a bit experimental the other day and decided to make chocolate muffins flavored with strawberries. Below are some tips and the recipe. The first thing you want to do is crush or puree your strawberries. I used frozen for this recipe and they worked fine. If you do use frozen strawberries, makeContinue reading “Strawberry Chocolate Muffins”
Pizza Casserole
Here is a casserole recipe perfect for a huge crowd or a big family. Below are some tips and the recipe. I used elbow pasta and it worked out really well. Pasta noodles similar to elbow pasta would be good for this recipe. The noddles that may not work out are spaghetti, fettuccine, tortellini, ravioli,Continue reading “Pizza Casserole”